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TNPA/2025/04/0015/93866/RFP – Transnet National Ports Authority
Food and beverage service activities
Tender Type: Request for Proposal
Published By: Transnet National Ports Authority
Description: Request for proposals for the appointment of a terminal operator to finance, design, construct, operate, maintain, and transfer a multi-purpose terminal handling fresh produce and compatible break bulk cargo for a twenty-five (25) year concession period at maydon wharf precinct in the port of durban.
Advertised: 11 Apr 2025 • Closes: 11 Jul 2025
Province: KwaZulu-Natal
Service or Delivery Location: Port of Durban - Ethekwni - Durban - 4001
📞 Contact Information
Contact Person: tnpapodfreshproducebreakbulk@transnet.net
Email: tnpapodfreshproducebreakbulk@transnet.net
Telephone: 031-361-8135
Fax: N/A
📍 Briefing & Conditions
Briefing Session: Yes
Briefing Compulsory: No
Briefing Venue: N/A
Briefing Date: 2025-05-07 10:00:00
Special Conditions: N/A
📂 Support Documents
- POD MW FRESH PRODUCE BREAK BULK TERMINAL RFP ( 06-03-25) Legal Clean 2.pdf
- Annexure B Site Map.pdf
- Annexure E Maydon Wharf Traffic assessment.pdf
- Annexure V Berth Length and Depth (2).pdf
- Annexure H National Ports Act of 2005 (1).pdf
- Annexure D1_HMI-Segmentation of commodities in MW2022.pdf
- Annexure GG_-MAYDON WHARF PORT TERMINALS_20March2025.pdf
- Annexure D Port of Durban Berthing Guidelines 2017 - Signed.pdf
- Annexure D3 Port of Durban Berthing Policy.pdf
- Annexure DD-E1_Development Phase Value Summary.pdf
- Annexure G Fire Compliance Requirements.pdf
- Annexure I Guidelines for Terminal Operator Performance Standards (1).pdf
- Annexure A BID Notice _POD MW MULTI PURPOSE TERMINAL FRESH PRODUCE AND COMPATIBLE CARGO.pdf
- Annexure FF Technical Information (Bulk Services) (2).pdf
- Annexure C TIMS Policy Commitment Statement.pdf
- Annexure DD-E2 _Operational Phase Value Summary.pdf
- Annexure D2_Harbour Master's Instructions MW - 16012023.pdf
- Attendance Register 07 May 2025.pdf
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⬇ Download Compliance Checklist (PDF)Record Created: 2025-04-12 10:00